Thursday, December 29, 2016

Eating Well After Weight Loss Surgery: Over 140 Delicious Low-Fat High-Protein Recipes to Enjoy in the Weeks, Months and Years After Surgery by Patt Levine *Books Online »RTF

Eating Well After Weight Loss Surgery: Over 140 Delicious Low-Fat High-Protein Recipes to Enjoy in the Weeks, Months and Years After Surgery In April 2003 Patt Levine underwent "Lap-Band" gastric surgery, one of the primary bariatric surgeries being widely practiced today. Each recipe includes specific guidelines for preparation of the dis


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Eating Well After Weight Loss Surgery: Over 140 Delicious Low-Fat High-Protein Recipes to Enjoy in the Weeks, Months and Years After Surgery

Title:Eating Well After Weight Loss Surgery: Over 140 Delicious Low-Fat High-Protein Recipes to Enjoy in the Weeks, Months and Years After Surgery
Author:Patt Levine
Rating:4.86 (289 Votes)
Asin:1569244537
Format Type:Paperback
Number of Pages:193 Pages
Publish Date:2004-07-02
Genre:

In April 2003 Patt Levine underwent "Lap-Band" gastric surgery, one of the primary bariatric surgeries being widely practiced today. As a lifelong foodie, she was expecting the worst when her surgeon's nutritionist handed her dietary guidelines to follow post-surgery, and she was right. With her decades of cooking skills, she immediately set out to devise low-fat dishes that would be just as delicious pureed and chopped as they would be served whole. As an added problem, she wanted to cook for her husband at the same time. This first-ever cookbook for the hundreds of thousands who are lining up for bariatric bypass surgery is proof that it can be done. With collaborator Michele Bontempo-Saray, the author has created 125 recipes that contain no added sugar, are very low in fat, and get their carbohydrates almost exclusively from fruits and vegetables. Each recipe includes specific guidelines for preparation of the dish for every stage of the eating programs for Lap-Band, gastric bypass,

Editorial : From the Publisher Features special guidelines to help you prepare each dish for every stage of the Lap-Band, gastric bypass, and Biliopancreatic Diversion/DS (BPD/DS) post-op eating programs, as well as for family and friends who have not had weight loss surgery.

People who are interested in weight loss surgery recipes should be interested in reading this book One of the things that was especially interesting is the authors' organization for the different stages of post-op WLS. You make happiness and loving your body so accessible to us. Lisa's writing ability and expertise have increased extraordinarily since her first book (I have read all of them), and it only further captivates the reader. I also think about being healthy every time the though about smoking a cigarette comes to my mind. It is a must have for your library. The reproductions are reasonably accurate. I loved Volume 5 so much I had to get this one. That's just the way it is. You will learn what the 3 diamonds are as she tells wonderful stories and then guides you through beautiful meditations that will connect you deeply with earth energy, heavenly energy and heart energy. I'll update once I deem it necessary.. It is a quick read.. A close examination demonstrates that Popovic

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